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Experimental methods of the magnetocaloric effect studiesстатья
Статья опубликована в высокорейтинговом журнале
Информация о цитировании статьи получена из
Web of Science,
Scopus
Статья опубликована в журнале из списка Web of Science и/или Scopus
Дата последнего поиска статьи во внешних источниках: 10 февраля 2016 г.
- Авторы: Spichkin Y.I., Gimaev R.R.
- Журнал: International Journal of Refrigeration
- Том: 37
- Год издания: 2014
- Издательство: Elsevier BV
- Местоположение издательства: Netherlands
- Первая страница: 230
- Последняя страница: 236
- DOI: 10.1016/j.ijrefrig.2013.09.018
- Аннотация: The methods of experimental investigations of the magnetocaloric parameters (adiabatic temperature change and isothermal magnetic entropy change caused by external magnetic field) are reviewed and discussed. The direct and indirect methods are compared and their advantages and disadvantages are considered. Possible influence of the used methods on the obtained results is regarded. The main attention is paid to the direct methods of measurements. The realization of the dynamic mode of the direct adiabatic temperature change measurement is considered. Importance of the magnetocaloric measurements in dynamic mode for characterization of the magnetocaloric materials suitable for using as working bodies in magnetic heat machines is shown. The methods of the experimental data processing are discussed.
- Добавил в систему: Гимаев Радэль Радикович