Estimation of doses absorbed by potato tubers under electron beam or X-ray irradiation using an optical fingerprinting strategy

Shik, A.V.; Skorobogatov, E.V.; Bliznyuk, U.A.; Chernyaev, A.P.; Avdyukhina, V.M.; Borschegovskaya, P.Y.; Zolotov, S.A.; Baytler, M.O.; Doroshenko, I.A.; Podrugina, T.A.; Beklemishev, M.K.

Статья опубликована в высокорейтинговом журнале

Информация о цитировании статьи получена из Scopus
Статья опубликована в журнале из списка Web of Science и/или Scopus
Дата последнего поиска статьи во внешних источниках: 17 июля 2024 г.

Авторы: Shik Anna V., Skorobogatov Evgenii V., Bliznyuk Ulyana A., Chernyaev Alexander P., Avdyukhina Valentina M., Borschegovskaya Polina Yu, Zolotov Sergey A., Baytler Maksim O., Doroshenko Irina A., Podrugina Tatyana A., Beklemishev Mikhail K.
Журнал: Food Chemistry
Том: 414
Год издания: 2023
Издательство: Elsevier BV
Местоположение издательства: Netherlands
Первая страница: 135668
Номер статьи: 135668
DOI: 10.1016/j.foodchem.2023.135668
Аннотация: High-energy electron beam and X-ray processing of foods can be used for extending their storage life and for combating pests and pathogens. Several instrumental techniques are used to estimate irradiation doses in foods, but these methods are complex and laborious, require expensive equipment, and do not always allow to determine low doses. This study was aimed at developing simple methods for detecting irradiation in potato tubers and for dose estimation. We used a “fingerprinting” strategy that does not involve quantitation of any compound; instead, the rate of indicator reactions involving carbocyanine dyes is measured. The dye content was monitored by its near-infrared fluorescence intensity and visible-light absorption. Potatoes not subjected to treatment and those irradiated with different doses (10, 100, 1000, 5000, or 10,000 Gray) could be distinguished by linear discriminant analysis. Thus, the order of magnitude of the absorbed dose can be estimated with 89% ± 3% accuracy for a mixture of tubers of two potato varieties irradiated with an electron beam or with 95% ± 8% accuracy for one variety irradiated with an X-ray source.
Добавил в систему: Беклемишев Михаил Константинович

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Estimation of doses absorbed by potato tubers under electron beam or X-ray irradiation using an optical fingerprinting strategyстатья

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